Sitemap - 2024 - Saturday Table

My most popular recipes of 2024

A Christmas menu

Winter crunch salad with maple chili crunch vinaigrette

Slow roasted lamb with olives and rosemary

Two really good things to make with your leftover turkey + a gift guide

12 crowd-stopping appetizers to make for Thanksgiving

Stuffing-spiced turkey cutlets with a honey Dijon fall salad and cranberry honey Dijon sauce

Creamy, spicy red pepper pasta alla gin

Stuffed honeynut squash with an herby pomegranate salad

The October Edition

7 soups to make right now

Fall crunch salad with maple dijon vinaigrette and quick herby maple candied nuts

Recipes you should know volume 3

Pesto parmesan zucchini soup with sausage "croutons"

Saucy Mediterranean baked chicken with feta and olives

The September Edition

One-pan creamy tomato and eggplant pearl couscous

Boursin roast chicken with potatoes, beets, and leeks

Steak over cauliflower & white bean purée with a fresh tomato salad

Recipes you should know volume 2

Lemon pepper chicken cutlets topped with Greek salad

One-pan tomato-y shrimp and chickpeas

The August Edition

Tomato and summer squash spaghetti

Buffalo chicken cutlets with a ranchy celery slaw

Pizza carrots

Recipes you should know volume 1

Crispy salmon and warm summer corn salad

7 things to make with tomatoes

Creamy eggplant and sausage bucatini

Honey chipotle steak salad

Grilled shrimp and shishitos with a spicy tahini caesar

Strawberry s'mores bars

Honey za'atar grilled chicken drumsticks

Chicken piccata with tomatoes and olives

Cheesy tomato galette with a za'atar infused crust

7 really good things to make with a rotisserie chicken

Grilled salmon tacos for MDW and beyond

One-pan crispy chicken thighs and creamy risotto(ish)

Spring green soba noodle bowls

Castelvetrano and pistachio spaghetti with all the herbs

Crispy za'atar potatoes with feta labneh and sugar snap pea salad

Ricotta meatballs with rosemary tomato sauce

Dilly tuna and spring pea pasta salad

Springy chicken paillard

One-Pan Dijon Chicken and Pearl Couscous

Slow-roasted salmon and white beans

My spaghetti pomodoro

Italian sausage and cannellini bean chili

One-pan white wine chicken and potatoes with harissa aioli

Boursin & leek chicken pot pie

Tuna frites with ponzu sauce and spicy garlic aioli

Olive and onion pot roast

Comfort Eating: Pelmeni

Fried Cheese Boregs and Swiss Chard & Chickpea Stew